BBQ Chicken Shashlick

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Our BBQ Chicken Shashlick features red and green capsicum and onion, marinated in our delicious BBQ sauce. It’s perfect as a light and healthy snack, or as part of a BBQ spread.

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Temp.
Med
 
Cooking Time
14
mins
Serves
1
 
Temp.
Med
 
Cooking Time
14
mins
Serves
1
 

Cooking Instructions

1
Pre-heat BBQ to a medium heat.
2
Once the grill has heated, add a dash of olive oil then place shashlick on grill.
3
Cook for approximately 2 minutes on each side, turning seven times.
4
Once cooked, place shashlick on a plate and allow to stand before serving.
5
TIP: If using a thermometer, cook to a core temperature of 75°C.
6
NOTE: As BBQs vary, these directions are a guide only.
1
Heat oil in a pan over medium heat.
2
Add shashlick to pan and cook for approximately 7 minutes. Cover with lid to prevent drying out.
3
Turn shashlick after approximately 7 minutes.
4
TIP: If using a thermometer, cook to a core temperature of 75°C.
5
Once cooked, place shaslick on a plate and allow to stand before serving.

Product Information

  • Easy to cook.
  • Something different for BBQs.
  • Great for parties.
  • Enjoy on any occasion.
  • Suitable for all ages.

Serving Size: 125g

Nutritional Information Average Quantity Per Serve Average Quantity Per 100g
Energy 417kJ (100Cal) 333kJ (80Cal)
Protein 13.6g 10.9g
Fat total 1.0g 0.8g
Saturated fat 0.3g 0.2g
Carbohydrate 8.0g 6.4g
Sugars 6.6g 5.3g
Sodium 1290mg 1030mg

*Disclaimer

Chicken Breast, Red Capsicum, Green Capsicum, Marinade (Water, Tomato Paste, Dextrose, Golden Syrup, Soy Sauce, Worcestershire Sauce, Thickener (1442), Reconstituted Lemon Juice, Flavour, Garlic Powder, Hydrolysed Vegetable Protein (Soy), Chilli Powder, Colour (150a), Food Acid (330), Vegetable Gum (415)), Onion

 

*Disclaimer

Contains Soybean

 

*Disclaimer