Spicy Thai Chicken Drumsticks

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Preparation Time
5
Cooking Time
45
Serves
4

Spicy Thai Chicken Drumsticks

Instructions

1

Mix all the marinate ingredients in a large bowl.

2

Add the chicken drumsticks to the marinate and rub into chicken using your hands. Marinate in the fridge for 2 hours or overnight.

3

Bake in a 180°C pre-heated oven for 35-40 minutes or until drumsticks are tender.

4

Toast sesame seeds in a dry pan for 2-3 minutes. Garnish with toasted sesame seeds and fresh coriander.

5

Enjoy with your favourite salad.

6

TIP: This dish can also be cooked in a hooded BBQ.

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