Our Sweetcorn and Bacon Chicken Pot Pie combines fresh chicken thigh, sweetcorn, bacon and cheese in a creamy white sauce, topped with our finest puff pastry. The convenient oven-ready ramekin makes them so easy to cook and eat. Simply pop straight in the oven, cook for 30 minutes (fan forced), then eat straight out of the ramekin.
*Some products and flavours may not be available in all stores. By selecting your local store only products currently available at that store will be displayed.