Fresh Skinless Chicken Thigh Fillet

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Our succulent Fresh Chicken Thighs Fillets come from the best and freshest healthy barn-raised chickens, with no added hormones or steroids. Chicken Thigh is the perfect cut for a variety of recipes, and has more flavour and fat than other parts of the chicken. View our Recipes section for ideas.

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Oven

Temperature.

180 ℃

Cooking Time

Serves

Cooking Instructions

Chicken Thigh can be cooked many ways. These instructions are for cooking 500g of plain thigh. Adjust as per additional ingredients.

Preheat oven to 180°C.

Place chicken in an oven proof pan, drizzle with olive oil and season with salt and pepper.

Cook for 20 minutes or until chicken is cooked though.

TIP: If using a thermometer, cook to a core temperature of 75°C.

Product Information

More fat and flavour than other parts of the chicken.
Ideal for stir-fries and slow cooker dishes.

*Disclaimer - Product information refers to products available at Lenard's Deli Stores only. For product information for pre-packed products available at supermarkets and Lenard's Ready To Go Stores, please refer to label on packaging, or contact us directly.

All ingredient declarations and nutritional information panels are provided on the basis that Lenard’s procedures have been followed accurately and only ingredients used are those approved for use in the product. Any deviation from the correct Lenard’s procedures, the use of non-approved ingredients may invalidate ingredient declarations and nutritional information. At times substitute ingredients may have to be used due to shortages of ingredients, in this instance the ingredient declarations and nutritional information may be invalid. We recommend you check with your store on purchase if you have particular nutritional or ingredient requirements.

Cooking Instructions

Product Information

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