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New Japanese and Korean Chicken Noodle Stir-Fries!

TOP ASIAN RESTAURANT NOODLE MANUFACTURER BRINGS AUTHENTICITY TO CHICKEN NOODLE STIR-FRY

When you’re out and about dining at the latest Asian fusion restaurant, you’re probably eating the fresh, authentic Ever Green noodles made by Australian owned food manufacturer, Unigreen.

For the first time EVER, we’ve combined our delicious new Japanese and Korean stir-fry bases with the Ever Green Chow Mein Noodles.

This soft noodle was the original noodle used in Chinese cuisine and it was called Chow Mein. The phrase means ‘fried noodles’, chow meaning ‘fried’ and mein meaning ‘noodles’.  When westernised Chinese food made its way to Australia, this noodle was introduced through stir-fried noodle dishes. These tasty dishes have won the hearts and minds of Australians, so it was only natural for Lenard’s to partner with such an authentic brand and choice of noodle.

Unigreen Food Pty Ltd’s products are made to traditional recipes using the best in Australian natural ingredients.

They produce at the highest level of Australian and International food standards and use the latest in modern production technology.

Head into store and pick up a ready-to-cook portion of our NEW Chicken Noodle Stir-Fries.

Enjoy a restaurant quality Chicken Noodle Stir-Fry right in the comfort of your own home.

 

 

 

 

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