Stuffing Never Tasted So Good! 11/6/2010

THE TRADITIONAL WINTER ROAST REVAMPED 
with LENARD’S NiceRice SEASONINGS

Winter roasts just got a whole lot easier – and tastier. Australia’s favourite chicken retailer, Lenard’s, has introduced its delicious range of new NiceRice seasonings with flavours that really pack a punch. Available in Lenard’s popular chicken roast range of Rolls, Mini Roasts and Baguettes.

 
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INTRODUCING THE PINWHEEL… 29/3/2010

A FANCY TAKE ON THE AUSSIE SAUSAGE ROLL

While there will always be a place for the humble Aussie sausage roll, there is a new “big wheel” in town – the Pinwheel – a fancy take on the sausage roll invented by Australia’s favourite chicken retailer, Lenard’s Poultry.

 
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Lenard’s founder takes franchise reigns 9/2/2010
Lenard’s has set its sights on adding 30 new stores to its existing 191 before the end of the year, with founder and director Lenard Poulter taking a more hands-on role in the company’s franchise recruitment team to select the right Franchise Owners to operate the new outlets. 
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10 out of 10 for Lenard’s 9/2/2010

Lenard’s is launching 10 all-new products in 2010, in order to meet the growing demands of Aussie families for more variety in their weekly lunch and dinner menus.

 
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Get the great Aussie Day bite at Lenard’s 21/1/2010

Australia’s largest specialty poultry retailer, Lenard’s, has released five exclusive chicken products with Vegemite as their key ingredient, just in time for Australia Day: Vegemite and Cheese Chicken Sausages, Vegemite and Cheese Chicken Mini Strudels, Vegemite Grill Sticks, Vegemite Marinated Wings and Vegemite Lenny Pops.

 
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Lenard’s predicts Christmas chicken and turkey boom 12/11/2009

With pre-orders already up 12.5 per cent, Australia’s largest specialty chicken retailer is predicting a boom in its chicken and turkey sales this year as families trim the fat from their Christmas food budgets in light of the year’s financial ups-and-downs.

 
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Lenard’s uncorks first food and wine guide 20/8/2009
Australia’s largest specialty chicken retailer has teamed up with renowned wine writer, taster and enjoyer Ralph Kyte-Powell to produce its first Wine Guide. The guide will be released in Lenard’s stores across the country on August 24. 
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Lenard’s posts solid results 6/8/2009
Australia’s largest specialty chicken retailer, Lenard’s, released its end of financial year operations reports today revealing gross profit of its franchised stores has risen to 52.44 per cent.
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Lenard’s teams up with Ready Steady Cook 6/7/2009
Australia’s largest specialty chicken retailer, Lenard’s, has become an official partner of Network Ten’s national cooking show Ready Steady Cook. 
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Kingaroy butcher reports unprecedented growth with Lenard’s 25/6/2009
Tony and Toni Ralph made Lenard’s history in September of last year when they integrated a Lenard’s franchise into their successfully established South Burnett butchery. 
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Aussies turn chicken in tough times 17/6/2009

Over 57% of Australians surveyed said that they intended to ‘save’ or ‘pay off debts’ with the Federal Government Stimulus payment. In keeping with this prudence, they are turning away from ‘luxury’ meats such as beef, pork and lamb, and putting more chicken on the table in tough times.


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Gerrit Heijne Trial 9/6/2009
Gerrit Heijne’s court trial is not in any way related to Lenard’s Pty Ltd or the current Franchise Owners operating in Western Australia.  
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Healthy winter warmers from Lenard’s 1/6/2009

As the weather cools and our thoughts turn to indulging in warming comfort foods, drop into your local Lenard’s for some delicious winter meals that are both healthy for your waistline and your hip pocket.

 
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Lenard’s fuelled for national growth 25/3/2009

Australia’s largest specialty meat retailer, Lenard’s, has injected more than $1 billion into the Australian poultry market since it was established in 1987 and is widely regarded for leading the growth of added-value retailing - it is now poised for exponential growth.


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Chicken treats with a difference this Easter at your local Lenard’s 11/3/2009

Despite Easter weather’s notorious wet and soggy reputation, millions of Australians will make the annual long weekend camping pilgrimage to the sand or bush, but your local team at Lenard’s says that doesn’t mean having to rough it when it comes to cooking up a camping feast.


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Take a Trip to Thailand with Lenard's 23/2/2009

Lenard’s is kicking off a Thai-inspired autumn with new Thai options available for a limited time and offering one lucky family a holiday to Thailand worth $17,000.

 
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Feathers fly this Australia Day 21/1/2009

AUSTRALIAAustralia’s largest specialty meat retailer, Lenard’s, is out to set the record straight on the country’s most popular Australia Day meat. And it’s not lamb.


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Lenard’s has Christmas cooking all wrapped up 1/12/2008
Lenard’s is making Christmas celebrations easy this year with a fresh, convenient and quality range of turkey and chicken products available at almost  180 franchises across Australia.
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Lenard’s and IGA Unite to Strengthen Fresh Offer 27/11/2008
Lenard’s and Metcash are proud to announce the formalisation of a partnership between two of Australia’s successful independent retailers; IGA and Lenard’s.
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Lenard's Launches All New Concept Store in Kingaroy 6/10/2008

On 30 September Tony and Toni Ralph made Lenard’s history when they integrated a Lenard’s franchise into their successfully established South Burnett butchery.   


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Lenard’s Fuelled for Growth 17/7/2008
Lenard’s, Australia’s largest specialty meat retailer has begun implementation of a multi faceted growth strategy aimed at capitalising on the increasing consumer preference for premium quality fresh food with the convenience of home preparation.
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Go ‘Greek’ with Lenard’s… 14/7/2008
Take your family on a trip to the Mediterranean with Lenard’s range of Greek-inspired products.
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Easy Winter Meal Ideas from Lenard's 28/4/2008
With the onset of winter there’s nothing better than coming home to a warm, hearty dinner.  Lenard’s easyliving range of pre-prepared meals means you don’t need to work for hours in the kitchen preparing delicious winter meals for the family.  All easyliving meals are prepared fresh at your local Lenard’s store.
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Lenard's Celebrates Mother's Day with Launch of New Cookbook 14/4/2008

Australia’s largest chicken speciality store, is celebrating the mums of Australia.  Lenard’s founder and master butcher, Len Poulter has developed a new cookbook of his favourite chicken recipes to be launched in time for Mother’s Day.


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Lenard's – The Chicken BBQ Experts 4/2/2008

Lenard’s celebrates the Aussie BBQ with a new product range from February 11.


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Frank Cianciosi (WA Master Franchisee) 5/1/2008
Representatives of Lenard’s National Support Office were informed of the death of Frank Cianciosi late on Friday night.
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