One of Australia's leading chicken retailers, Lenard Poulter, the founder of the Lenard's franchise retailing chain with over 200 independently owned stores, has called on the Federal Government to stop the market domination of Coles and Woolworths, which he says is damaging farmers, manufacturers and suppliers and is not in the long-term interests of consumers.

Kylie Boylan and Jason Scott know exactly what Karratha locals want for dinner, with scores of locals having flocked to their new Lenard’s in Centro Karratha Shopping Centre since the store opened last week. In fact, Lenard’s Karratha had the biggest opening week of any store in the 23-year history of the Lenard’s brand!

Local Newcomb duo, brothers-in-law Marcus Smith and Rob Wall will have a lot to celebrate this weekend when they mark 15 successful years of selling Australia’s favourite chicken, Lenards, to Geelong locals.

The weather is warming up and it’s time for the barbecue to once again take centre stage for that quintessential Australian get-together. So ditch the boring steak and snags this year in favour of Lenard’s great-tasting range of fresh chicken products – ready-to-cook and delicious to eat!

Among the mascots preparing to compete during the half time race is Lenny the Rocking Rooster, from Australia’s favourite chicken retailer, Lenard’s. 

Lenard's celebrates 200 stores

Over 23 years, Lenard's has grown from a lone store in Queensland to Australia's leading chicken retailer, this week celebrating the opening of store number 200!

Husband and wife duo find work/life balance

Lenard's Clifford Gardens Franchise Owners, Trevor and Katrina Harvey, have won the Merit Award in the Franchise Council of Australia's 2010 Excellence in Franchising Awards, Queensland.

Lenard's...It's What's for Dinner

After a six month comprehensive brand review, Australia’s favourite chicken retailer, Lenard’s, is set to launch a new multi-channel, quirky marketing campaign that provides an easy answer to the perennial question asked by every Australian family - ‘What’s for dinner?’

Franchise Council of Australia - Franchisee of the Year

Lenard's Newcomb Franchise Owner, Marcus Smith, and Store Manager, Rob Wall, have won the Merit Award in the Franchise Council of Australia's 2010 Excellence in Franchising Awards, Victoria.

THE TRADITIONAL WINTER ROAST REVAMPED 
with LENARD’S NiceRice SEASONINGS

Winter roasts just got a whole lot easier – and tastier. Australia’s favourite chicken retailer, Lenard’s, has introduced its delicious range of new NiceRice seasonings with flavours that really pack a punch. Available in Lenard’s popular chicken roast range of Rolls, Mini Roasts and Baguettes.

Lenard’s is launching 10 all-new products in 2010, in order to meet the growing demands of Aussie families for more variety in their weekly lunch and dinner menus.

Australia’s largest specialty poultry retailer, Lenard’s, has released five exclusive chicken products with Vegemite as their key ingredient, just in time for Australia Day: Vegemite and Cheese Chicken Sausages, Vegemite and Cheese Chicken Mini Strudels, Vegemite Grill Sticks, Vegemite Marinated Wings and Vegemite Lenny Pops.

With pre-orders already up 12.5 per cent, Australia’s largest specialty chicken retailer is predicting a boom in its chicken and turkey sales this year as families trim the fat from their Christmas food budgets in light of the year’s financial ups-and-downs.

Over 57% of Australians surveyed said that they intended to ‘save’ or ‘pay off debts’ with the Federal Government Stimulus payment. In keeping with this prudence, they are turning away from ‘luxury’ meats such as beef, pork and lamb, and putting more chicken on the table in tough times.

As the weather cools and our thoughts turn to indulging in warming comfort foods, drop into your local Lenard’s for some delicious winter meals that are both healthy for your waistline and your hip pocket.

Australia’s largest specialty meat retailer, Lenard’s, has injected more than $1 billion into the Australian poultry market since it was established in 1987 and is widely regarded for leading the growth of added-value retailing - it is now poised for exponential growth.

Despite Easter weather’s notorious wet and soggy reputation, millions of Australians will make the annual long weekend camping pilgrimage to the sand or bush, but your local team at Lenard’s says that doesn’t mean having to rough it when it comes to cooking up a camping feast.

Lenard’s is kicking off a Thai-inspired autumn with new Thai options available for a limited time and offering one lucky family a holiday to Thailand worth $17,000.

AUSTRALIA – Australia’s largest specialty meat retailer, Lenard’s, is out to set the record straight on the country’s most popular Australia Day meat. And it’s not lamb.

On 30 September Tony and Toni Ralph made Lenard’s history when they integrated a Lenard’s franchise into their successfully established South Burnett butchery.   

Australia’s largest chicken speciality store, is celebrating the mums of Australia.  Lenard’s founder and master butcher, Len Poulter has developed a new cookbook of his favourite chicken recipes to be launched in time for Mother’s Day.

Lenard’s celebrates the Aussie BBQ with a new product range from February 11.